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Restaurants 4 results

Stirring the Pot: Flour, Yeast, Salt, Water, and Love — Bloomington Bakers

Among the many talented people in B-town, some nurture our minds, some our souls, some our bellies, writes Ruthie Cohen. Surround a creative person with “caring mentors and a supportive community, and watch her grow.” In her column, Stirring the Pot, Ruthie profiles a few of the nurturing souls in kitchens across town. Click here to read the full story.

8 Fun and Weird Hoosier Places to Explore This Summer

From nightmares to utopias, from the classic to the kitschy, Indiana has many unique and unconventional places to explore. If you’re uninspired by the same old vacation spots, take a day trip or weekend excursion to these unusual places — all less than a three-hour drive from Bloomington. Writer Allison Yates leads the way. Read the full story here.

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Destination Small Town: Old World Germany in Oldenburg

In our newest series, Destination Small Town, adventure-travel writer Michael Waterford explores intriguing places in Indiana. His first trip is to "ludicrously pleasant” Oldenburg. With Germanic heritage, a historic convent, and two restaurants on the Southeastern Indiana Chicken Tour (yes, it's a real thing), Oldenburg is a fantastic weekend getaway. Click here to read the full story.

B-town Becoming a ‘Bootstraps Community’ of Unconventional Collaborations

Writer Jonna Mary Yost explores how a new brand of entrepreneurs in B-town are working outside the usual business model — and making it work. It isn’t about just baking the best pizza or brewing the best coffee. It’s about working with people you like and making your town a better place. Click here to read the full story.