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IU Press 5 results

Local Photographer’s Career Spans the Globe in Stories and Photos

Writer Claude Cookman sits down with photographer Steve Raymer to discuss Raymer's new book, Somewhere West of Lonely: My Life in Pictures. Cookman says Raymer shows how photojournalism is “the essential eyes for citizens in democratic societies to understand an increasingly complex world.” Raymer, an IU emeritus professor, was a veteran National Geographic photographer in the “golden age” of magazine photojournalism. Click here to read the full story and see many of Raymer's photos.

‘Read Local’: A Letter from the Desk of Emily Winters, LP’s Marketing and Advertising Director

Limestone Post Marketing and Advertising Director Emily Winters toots her horn about why she loves LP (and you should, too)! A woman with a mission, Emily helps LP’s in-depth, informative stories find their way to loyal readers and the broader community. “The need for homegrown stories and independent voices is ever-pressing," she writes. "LP publishes stories that not only showcase Bloomington’s creativity and quirkiness, but they also examine issues and pose questions that help make us a more informed and engaged community." Click here to read more.

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‘Stone Country,’ the Land That Carved a People

In her first article for Limestone Post, Yaël Ksander, a producer at WFIU, takes an in-depth look at the collaboration between photographer Jeffrey Wolin and writer Scott Russell Sanders, whose two books (published 30 years apart) are a chronicle of our quarries — the workers, rock, and cultural histories of the Indiana limestone industry. Click here to read the full story.

Two New Cookbooks Offer Local Flavors and Far-Flung Adventure

Ruthie Cohen takes a look at two new cookbooks by local authors: Earth Eats Real Food Green Living, by the producer of the WFIU radio show Earth Eats, Annie Corrigan, with Chef Daniel Orr; and Vegetarian Heartland: Recipes for Life’s Adventures, by food blogger Shelly Westerhausen. Ruthie says each book offers “carefully constructed recipes peppered with stories and reminiscences.” Click here for the full story and a few recipes.

200 Road Trips to Explore Hoosier Country’s 200th

Are your travel plans more likely to favor French Lick over France, or Yellowwood over Yellowstone? Do you find road maps more interesting than flight plans? If you’re tempted to hit the road this summer to explore Indiana for its bicentennial, several new books can help guide your way. Click here to read the full story.

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